Showing 25–36 of 36 results

-20%

Praline Paste 1:1
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-20%

Pralinosa DC04E
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-20%

Rosanosa DF19E
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-20%

Rustica Noble Piemontese 60% DC44E
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-20%

Rustica Noble Valencia 60%
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-20%

Saffronosa DF31E
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-20%

Sao Palme Dark 60% Rondo CR19E
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-20%

Sao Palme Milk 36% Rondo CR18E
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-20%

Sao Palme Milk 43% PS60E

sugar, cacao butter, whole milk powder, cacao kernel (18%) (Ghana), emulsifier (E322: sunflower lecithin), vanilla* Madagascar cocoa: 43 % minimum
* from organic farming

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-20%

Sao Palme white 30% Rondo CR17E
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-20%

Supremo 62% (20X500gr) Diab Couverture
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-20%

VeryBerryosa DK35E
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