Flex-Ziehfix Platte N46
Vegetable margarine, Solid rectangular plate, 2,0 kg
Ingredients
Vegetable fat: Palm; Water; Vegetable oil: Rapeseed; Emulsifier: (Mono- and diglycerides of fatty acids, Lecithins); Salt; Acidity regulator: Citric acid (E 330); Flavouring (contains milk); Colour: Carotenes (E 160a).
Grand Patissier GOLD Croissant Sheet
Grand Patissier GOLD Croissant Sheet – 30% butter & total 80% fat. Brings out its delicious butter flavor in several preparations.
KEY TECHNICAL BENEFITS
- High convenience in usage: reduced waste.
- Optimal performance and stability during lamination and baking.
- Perfect puff and layering texture in your end product.
- Golden butter color shine of your baked product.
- Authentic taste and mouth feeling of real butter in your end product.
- Butter claim on end product.
Lactofil Culinaire – Unsweetned non dairy Cream
The fresh and delicate taste and the flexibility in all the applications make it ideal for all the uses in which cream is needed.
Ingredients
Water; Hydrogenated vegetable fats and oils; Buttermilk powder; Emulsifiers: Polyoxyethylene sorbitan monostearate, Soy lecithin, Mono- and diglycerides of fatty acids; Stabilisers: Guar gum, Locust bean gum; Colour: Mixed carotenes.
Lactofil Gold – Blend
Lactofil Gold – Blend of Dairy 6% & Non-Dairy Cream 15%
Brings you superior performance in all your savoury and sweet preparations.
Lactofil Vegan Cream
No ingredients from Animal origin. No Dairy components; No butter milk powder, No skimmed milk powder, No sodium caseinate, No milk protein.
Lactofil Whipping Cream
Ingredients
Water ; fully hydrogenated vegetable fat : palm ; sugar ; stabiliser ; sodium phosphates (E339) , methylcellulose (E461) , Xanthan gum (E415) ; Guar Gum (E412) ; skimmed milk powder ; emulsifier: polyoxyethylene sorbitan monostearate (E435) ; sodium stearoyl-2-lactylate (E481) ; sodium caseinate ; salt ; flavouring
