Cream Cake Base Vanilla
Ingredients
Dry Ingredient Listing: Sugar, Wheat Flour, Soybean Oil, Modified Starch (E1442), Dry Whey, Emulsifiers (E471, E477, E322), Emulsifiers (derived from vegetable source), Antioxidants (E321, E307), Acidity Regulator (E330), Raising Agents (E541, E500), Vital Wheat Gluten, Salt, Dextrose, Corn Starch, Wheat Starch, Natural and Artificial Butter and Vanillin Flavour, Water, Anti-Caking Agent (E551). (J) 112508 . Contains Major Food Allergens (WHEAT, MILK, SOY)
Delfia Pastry Plates Margarine
Fat Spreads 70%
Ingredients
Vegetable fats: Palm, Partly Hydrogenated Palm; Water; Vegetable oil: Rapeseed; Emulsifier: (Mono- and diglycerides of fatty acids (E471), Lecithins(E322)); Acidity regulator: Citric acid (E 330); Natural Flavouring ; Colour: Carotenes (E 160a).
