Royal Fudge Topping
For topping or filling of all kinds of Cakes and Pastries
Ingredients
HIGH FRUCTOSE GLUCOSE SYRUP,GLUCOSE SYRUP, HYDROGENATED COCONUT OIL, SUGAR, NONFAT MILK, WATER, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED STARCH (E1442), SALT, RAISING AGENT (E500), PRESERVATIVE (E202), EMULSIFIER (E322), EMULSIFIER (DERIVED FROM VEGETABLE SOURCE), HUMECTANT (E1520), ANTI-CAKING AGENT (E551), ARTIFICIAL VANILLIN FLAVOUR, ACIDITY REGULATOR (E330). CONTAINS MAJOR FOOD ALLERGENS (MILK, SOY)
Brand
Sao Palme Milk 43% PS60E
sugar, cacao butter, whole milk powder, cacao kernel (18%) (Ghana), emulsifier (E322: sunflower lecithin), vanilla* Madagascar cocoa: 43 % minimum
* from organic farming
Brand
