Decorgel cold glazes for patisserie style fine glazed & gel finished products. With no heating or dilution required, these are easy and ready to use straight from the pail and give eye-catching finishes to fine bakery products.
| Item code | 13200240 |
| Weight | 7KG |
| UOM | PAL |
| Origin | Belgium |
| Brand | DAWN |
Decorgel cold glazes provide a glossy, eye-catching finish to make your tasty creations even more appealing, whilst also helping to keep them fresh.
Ingredients
Glucose syrup (contains sulfites), Water, Gelling agents: pectin, sodium alginate, carrageenan, xanthan gum; Acid: citric acid, Acidity regulators: trisodium citrate, tricalcium phosphate; Preservative potassium sorbate, Firming agent: potassium chloride, Natural flavouring.
Decorgel cold glazes for patisserie style fine glazed & gel finished products. With no heating or dilution required, these are easy and ready to use straight from the pail and give eye-catching finishes to fine bakery products.
| Item code | 13200240 |
| Weight | 7KG |
| UOM | PAL |
| Origin | Belgium |
| Brand | DAWN |
Ingredients
Oat flakes, oat flakes flour, quinoa bran, wheat protein, sesame, potato flakes, barley malt, thickener (E412), vegetable oil (rapeseed), flour enhancer (E300, baking enzymes) All emulsifiers in use are of vegetable origin. All oils and fats in use are of vegetable origin. All enzymes in use are of bacterial or fungal origin.
Ingredients
Oat flakes*, rye flakes*, millet*, barley groats* corn semolina*, wheat protein*, soy grits*, sunflower seed*, flax seed*, wheat flour*, fibre (apple fibre*), thickener (E412*), wheat malt*, flour enhancer (ascorbic acid E300, baking enzymes) * from certified organic production – DE-Eco-001 All emulsifiers in use are of vegetable origin. All oils and fats in use are of vegetable origin. All enzymes in use are of bacterial or fungal origin.
Ingredients
Rye flour, sunflower seed, wheat flour, rye grits, soy grits, rye malt, wheat protein, flax seed, salt, wheat sourdough dried, emulsifier (E471), acidity regulator (E330, E262, E270), thickener (E412), dextrose, vegetable oil (rapeseed), soy flour, sugar, spicery, flour enhancer (E300, backing enzymes) All emulsifiers in use are of vegetable origin. All oils and fats in use are of vegetable origin. All enzymes in use are of bacterial or fungal origin.
Rye groats fine / Rye wholemeal groats fine
Ingredients
Rye groats (100%)
Rye groats crude / Rye wholemeal groats crude
Ingredients
Rye groats (100%)
Ingredients
Flax seed, rye flour, sunflower seed, wheat flour, sesame seed, salt, barley malt, wheat malt, sugar, wheat protein, wheat sourdough dried, emulsifier (E472e), separating agent (E170), flour enhancer (E300, baking enzymes) All emulsifiers in use are of vegetable origin. All oils and fats in use are of vegetable origin. All enzymes in use are of bacterial or fungal origin
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